Rarely does a restaurant swagger onto the scene like this wood-fired Italian hot spot from Unconventional Diner duo Eric Eden and David Deshaies. Murano-glass chandeliers hanging from Manhattan-high ceilings are a glam backdrop to a dinner that feels like a party. Boisterous tables indulge in 40-layer short-rib-and-truffle lasagna and Maine lobster Thermidor. Friends nibble on […]
The post 100 Very Best Restaurants: #3 – L’Ardente first appeared on Washingtonian.
