Recipes

Why cook hard if you can cook smart, ya know?There is absolutely no reason to toil over pots and pans all because you crave mac and cheese. Yes, mac and cheese can also be hard to pull off for some.But hey, thanks to the internet, you don’t have to worry about that any more because folks in this and this Reddit thread have it all figured out, so open up your mind and scroll down!More Info: Reddit | Also Reddit#1Vanilla and garlic are measured with your heart, not a spoonImage credits: FartzRUs#2If you can't put your finger on what's missing...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Pozole verde is a flavorful Mexican soup with fresh verde and shredded chicken. It is topped with ingredients like shredded cabbage, radishes, and lime for a bright, fresh, and flavor packed dish. It is the perfect soup for any occasion! I love soups all year round! I just think they are so warm and cozy, and there’s usually a good reason to have soup on the table. If you love soup as much as I do, you’ll have to try...

There is nothing better than easy, delicious meals that require close to zero cleanup—especially on weekdays when you are already pressed for time and, let’s face it, have had enough work to do already. One-pan meals are the ultimate busy-girl hack, which is why I love to make them so frequently. There are about eight different recipes that are constantly on rotation in my home and even more on my “Want to Eat” Pinterest board that range anywhere from plant-based recipes to pasta dishes. Who knew you could do so much with so little? CURRENTLY TRENDING / WELLNESS Want To...

These Air Fryer Toasted Ravioli are not only easy to make, but they’re pretty damn good too! I took some refrigerated raviolis that happened to be on theme this month, and I decided to see if air frying them would get the same effect as frying or toasting would. And it absolutely does! The ravioli turn out crisp on the outside and melty cheesy on the inside. Perfect for dipping and dunking into your favorite pasta sauce.They can be served as a pain part of dinner or as a side, snack, or hot appetizer. I lightened them up by using...

With sun-dried tomatoes, fresh spinach, and juicy bites of chicken, this Italian Chicken Pasta is a new favorite dinner recipe that has been on our menu rotation lately! I like it because it’s easy to make and has simple ingredients, but the flavor is out of this world!  How to Make Italian Chicken Pasta Some people call this Tuscan Chicken Pasta and others call it Italian Chicken Pasta. Either way, the ingredients are the same! These simple, fresh ingredients can all be found wherever you shop for groceries. Ingredients for Italian Chicken Pasta Boneless, Skinless Chicken Breasts Salt and Pepper...