Recipes

This creamy, fruited rice pudding is one of my favorite comfort foods for when my sweet tooth needs satisfying. This recipe makes a pretty large batch so you can use it as a dessert for a big group, or breakfast for the week. Ingredients:Serves 6 - 8 4 cups cooked brown rice 2 cups pineapple, chopped into small pieces (I used frozen pineapple chunks) 1/2 cup raisins 1 1/2 cups warm or hot water 1 cup raw cashews 2 ripe bananas The juice of 2 oranges The zest of 1 orange 1 tsp vanilla extract 1 tsp ground cinnamon Directions:...

We love these delish, old-fashioned peanut butter no bake cookies. They are so simple and easy to make. Just combine creamy peanut butter with oats, vanilla, sugar, butter, and milk for a quick, chewy cookie that doesn’t require baking! You’ll also love our chocolate peanut butter no bake cookies — they’re so moist and tasty! We also love these peanut butter oatmeal cookies. Peanut Butter No Bake Cookies This easy classic is an old-fashioned homemade favorite. It’s fun to make and eat!  Rich, creamy peanut butter is mixed with vanilla, butter, sugar, milk and a dash of salt before being...

This lasagna is made with a delicious and rich meat sauce for an easy, traditional and comforting main meal. This Italian layered pasta dish is loaded with flavor and only takes 20 minute prep time. Perfect for a weeknight meal and fancy enough to serve to guests. I honestly don’t think there’s a better comfort food than a cheesy lasagna layered with a rich and flavorsome meat sauce. It’s so hearty and filling and it’s a dish the whole family will love! How to Make The Best Lasagna with Meat Sauce Heat oven to 350°F and adjust oven rack to middle...

[1] Finally, an easy way to make wide vegetable ribbons (both photos © Betty Bossi). [2] Cannelloni made with vegetable “noodles.”   If you use a spiralizer to slice vegetables into pasta-like strands, here’s something new for you: The Betty Bossi Veggie Sheet Slicer. It lets you cut your vegetables and fruits into wafer thin sheets. This specialty slicer helps you make healthy, colorful and creative meals. Slice cylindrical or round fruits and vegetables into paper-thin sheets as long as you like (at least, until you use up the fruit or veg). Consider: Crispy and colourful gratins and tarts Lasagna...