Recipes

Holly’s Country Cookin’ is Cooking

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Lately, I’ve been on a bit of a plate lunch kick. There are worse things to be enamored with, especially when the food is as good as what places like Capitol Smokehouse churn out Monday through Friday from 11 a.m. to 2 p.m. Well, good news, I’ve got another spot for you: Holly’s Country Cookin’. As with most restaurants specializing in cafeteria-style serving, the line at Holly’s is often long but moves fast, mainly because regulars know the drill. More importantly, they know exactly what to order. Unfortunately, I am not a Holly’s regular. In fact, this was my first...

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The Best Pizza Dough

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An easy pizza dough recipe that makes the best pizza dough! Made with 6 ingredients for an amazing homemade pizza crust! Perfectly crisp outside, yet chewy inside with incredible flavor! Looking for more delicious dinner ideas? I think you’ll love my Alfredo Sauce, Lasagna, and Swedish Meatballs. This easy recipe makes the best homemade pizza…

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Puff Pastry Cheese Straws

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“Puff pastry cheese straws” is the perfect answer to “what can I do with leftover puff pastry?”Quick to make and endlessly customizable, this version features homemade puff strips coated in Parmesan cheese, Italian herbs, and spices, twisted up and then baked into the crispy cheese straws you never knew you needed.These easy cheese twists make a great appetizer to enjoy at a holiday party or on a random Tuesday.You may also enjoy my flaky apple turnovers.For ease of browsing, you can find all my appetizer recipes in one place. Thanks for visiting! Why You Need to Make These Cheese Straws...

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Cooking Easy for Campers, Glampers, RV-ers

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Blog copyright Janet Groene 2023. All rights reserved. To ask about rates to place one ad, one year on all Groene sites email janetgroene@yahoo.com Let's go camping rain or shine, tin can camper or tent, single or mingle. Just do it!  Camping & RV Recipe of the WeekOrange Blossom Breakfast Sliders    These breakfast bites will disappear in a wink. Make the filling. Make the glaze. Then it all comes together at the last minute. The secret is in the cutting of a package of fully baked dinner rolls.  Start with store-bought rolls 1 package of a dozen baked dinner rolls1 pound lean...

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Baklava

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Baklava is a delicious dessert made with buttery layers of phyllo dough, chopped pistachios, and walnuts, all covered with sweet honey syrup. It’s incredible! I LOVE Greek food, especially BAKLAVA. The sweet and sticky forkful of every bite is amazing, and when you get to enjoy it with your family and relatives, that’s the BEST part. It really was not difficult to make, though if this is your first time, I can understand if you are intimidated by the thought of making it. I promise it doesn’t have to be perfectly made, because it will all come together just fine....

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