Recipes

This cozy vegan cauliflower gratin is pure comfort food with a wholesome twist. Cauliflower is baked with a creamy, cashew-based sauce and crispy breadcrumbs. It’s a perfect dish for sharing and an easy make-ahead option for the holidays. “Gratin” is one of those words that immediately brings coziness to mind. I think of food bubbling out of bakers that have just been pulled from the oven. I think of melted cheese and crisping bread crumbs. I’m transported to winter months and the comfort food that braces me for them. This vegan cauliflower gratin is all of the things that a...

This Instant Pot turkey noodle soup recipe is the perfect winter soup! It’s a great way to use up leftover turkey after Thanksgiving, and it tastes absolutely delicious. Making turkey soup in an Instant Pot with vegetables and egg noodles is so quick and easy! Pin this recipe for later! Easy Instant Pot Turkey Noodle Soup Recipe This Instant Pot turkey noodle soup is hearty, warm, and flavorful. It’s the perfect soup for winter and post-holiday meals! Use leftover turkey, noodles, and vegetables to make this turkey soup in your pressure cooker. It’s an easy way to prepare a meal...

1 – Go Allergen-free ! Introduce healthier options For example, instead of buying a traditional birthday cake, why not order a gluten-free, lactose-free and organic birthday cake ? You can order a vegan and gluten-free birthday cakes at Happy-cake.co.uk, they have a wide variety of birthday cake delivered at home in 48h. Our favourite include their Unicorn cake or their Fashion cake for women. 2 – Go Sugar-free ! Offer them sugar-free alternatives to their favourite treats and midday snacks. You can find some sugar-free cookies r beignets at happy-cakes.co.uk 3 – Cleverly hide some veggies ! One of the...

For the last fourteen years, I’ve spent a lot of time in the kitchen. Cooking, cleaning, baking…for someone who doesn’t necessarily enjoy cooking, it’s been a bit of a relief to find myself cooking for one lately. With my almost-ex-husband having moved out, my daughter off visiting her cousins in another state, I suddenly found myself looking in the refrigerator and asking myself, what am I going to make for dinner? This 3 Ingredient Sloppy Joe recipe, of course! This 3 Ingredient Sloppy Joe recipe post may contain affiliate links which means we receive a small commission at no cost...

Chef Dino Moniodis has spent every summer of his life on the quiet Greek island of Chios, an idyllic Aegen outcropping steeped in ancient history and populated with just over 50,000 inhabitants. When he describes it, you can almost see the azure waters and white sand beaches where children romp freely — unless they’re sent to catch fresh seafood for the family taverna. Alongside dozens of aunts, uncles and cousins, Moniodis grew up working in family tavernas, learning to tenderize octopus and clean fish on the beach. Bringing that sense of family and food together, the 29-year-old chef recently opened...